June 2014
Tue
17
Dosed 2 ml of Element Essentials
Dosed 2 ml of Purple Up
Dosed 0.5 tsp of Marine Buffer
Measured Salinity at 1.026 SG
Measured pH at 8.2 pH
Measured Temperature at 79 F
Fri
13
Dosed 2 ml of Purple up
Mon
9
Dosed 2 ml of Purple Up
Measured Temperature at 78 F
Measured pH at 8.2 pH
Measured Salinity at 1.024 SG
Sun
8
Dosed 2 ml of Essential elements
Dosed 2 ml of Purple Up
Measured Temperature at 78 F
Sat
7
Dosed 2 ml of Purple Up
Measured Temperature at 78 F
Fri
6
Dosed 2 ml of Purple Up
Added Peppermint Shrimp
Added Margarita Snail
Thu
5
Dosed 2 ml of Purple Up
Measured pH at 8.3 pH
Measured Temperature at 78 F